Spicy Pork Steak Sandwich

This delicious open sandwich is perfect for a relaxed family meal.

The ingredient of Spicy Pork Steak Sandwich

• 1 red capsicum thickly sliced
• 400g naranka gold pumpkin thinly sliced
• 2 tablespoons olive oil
• 400g coles australian pork scotch fillet steaks
• coles grill harissa heat seasoning
• 450g loaf bazaar turkish pide bread halved crossways horizontally
• 1 green oak leaf lettuce
• 2 3 cup beerenberg burger relish
• oven baked fries to serve

The Instruction of spicy pork steak sandwich

• heat a large chargrill pan on medium high place capsicum and pumpkin in a large bowl add half the oil and toss to combine cook on grill for 5 7 mins or until golden and tender
• meanwhile rub the remaining oil over the pork grind harissa seasoning over the pork until well coated cook on grill for 2 3 mins each side or until just cooked through transfer to a plate toast bread on grill
• slice the pork thinly top the bread with lettuce capsicum pumpkin pork and relish cut in half again serve with fries

Nutritions of Spicy Pork Steak Sandwich

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