The ingredient of Steak Guinness Pies
- 1 25kg diced casserole beef
- 1 3 cup plain flour
- 1 tablespoon olive oil
- 2 cups guinness beer
- 2 carrots chopped
- 2 sticks celery chopped
- 2 onions chopped
- 2 tablespoons chopped fresh parsley
- 4 sheets ready rolled frozen puff pastry
- 1 egg
The Instruction of steak guinness pies
- toss 1 25kg diced casserole beef in 1 3 cup plain flour to coat in batches cook the beef in 1 tablespoon olive oil in a large saucepan for 2 3 minutes or until browned
- add 2 cups guinness the beef 2 carrots chopped 2 sticks celery chopped and 2 onions chopped cook for 1 1 2 2 hours cool stir in 2 tablespoons chopped fresh parsley
- preheat oven to 220u00b0c grease 4 pie dishes and spoon in the filling use 4 sheets ready rolled frozen puff pastry cover each dish seal the edges make a small slit in the top brush with 1 egg beaten bake for 18 20 minutes
Nutritions of Steak Guinness Pies
calories: 1168 232 caloriescalories: 57 grams fat
calories: 29 grams saturated fat
calories: 68 grams carbohydrates
calories: 6 grams sugar
calories: n a
calories: 82 grams protein
calories: 259 milligrams cholesterol
calories: 507 55 milligrams sodium
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calories: nutritioninformation